Crunch time in the labs
It’s crunch time in the labs.
Crunch - there it is again.
Crunch. Mmmmm. This pizza is really good. It’s Monday and work is still continuing in the part IV labs, despite it being past 10 o’clock in the evening. There are some things you only ever learn doing a GDP, and it’s easy to catch out the project makers from the project fakers. For example, a faker won’t know that the main doors lock between the hours of 2300 and 0800.
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